On the hotel side, as of December 15th, 2023, we are proud to announce our inclusion in the Autograph Collection, a premium brand within the Marriott International portfolio. Our goal is to offer guests a unique experience where exquisite cuisine, warm hospitality, and rich Mexican traditions create unforgettable memories. Make a wish, connect with our heritage, and become part of our story.
De Cortez Grillhouse
The perfect option for an authentic grill house dining experience, De Cortez Grillhouse offers a dinner with a casual ambiance, attentive service, and extraordinary cuisine overlooking the majestic Sea of Cortez. At this Five Star Diamond award–winning restaurant, diners can enjoy the gentle waves lapping the sand from candlelit tables on terraces with commanding views.
Our Menus
Grilled Roman Lettuce
$350
- Caesar dressingGrana Padana cheese
- Crispy sour dough bread
Endives & Blue Cheese
$360
- Charred walnuts
- Creamy honey
- Gorgonzola cheese
Organic Salad
$320
- Greens & vegetables from Huerta’s de Miraflores
- Sweet and sour mustard vinaigrette
Beef Fillet Carpaccio
$550
- Arugula
- Aged cheesealmonds
- Extra virgin olive oil
- Balsamic vinegar
Caprese Flatbread
$420
- Wood
- Fired sour dough breadtomato
- Basil
- Burrata cheese
Scallops
$550
- Pear in different textures
- Gingerbread
- Oporto emulsion
Charcuterie & Cheese for two*
$580
- Homemade bread
- Preserves
Mesquite Grilled Octopus
$490
- Black bean & chorizo puree
- Roasted tomato, capers and tarragon sauce
- Corn tostada
Oyster 6 Pieces
- Fresh/ chili serrano sauce
- Cocktail sauce
- Lime $490
- Rockefeller/ grated in Grana Padano cream bacon
- Spinach $540
Italian Pasta with Salmon
$620
- Italian pasta with fresh and smoked salmon
- Tomato olives
- Shellfish butterGrana Padana cheese
Braised Beef Rib
$910
- Grilled plantain puree
- Corn & nuts
- Light mole sauce
Hamburger 8oz
$750
- Selection of Black Angus Beef 8oz
- Pretzel style breadmushroom and cheese crisp
- Caramelized onion
- TomatoBourbon style BBQ saucehand cut French fries
Mushroom Risotto
$560
- Grilled & smoked portobello
- Mascarpone cheese
- Grana Padana cheese
Iron Cast Seafood
$1150
- Scallops
- Octopus
- Shrimp
- Fish
- Mussels vpotato gnocchi
- Fennel
- Seafood reduction
Mac & Cheese
- Classic $420
- Truffled $590
Small
- Flank Steak 7oz $790
- Beef Fillet 6oz $940
- Catch of the Day 7oz - $780
- Shrimp U10 - 5 pieces $890
Medium
- New York 12oz $1600
- Beef Fillet 8oz $1390
- Alaska Salmon 7oz - $1100
- Shrimp U10 - 7 pieces $1100
Large
- Rib Eye 15oz $1800
- Lamb Rib 17oz $1890
- Whole Lobster 21oz - $2200
- Organic Chicken - 21oz $950
Tomahawk for Two *36oz
$2300
Surf & Turf for Two* Prime Rib (26oz) + Shrimp U10 (7 Pieces)
$2700
Butcher’s Board
$5600
- Prime Rib
- Shrimp U10
- Lamb rib
- New York
- Scallops
- Served with sides and sauces
Mashed Potatoes
$115
Hand Cut French Fries
$115
Lime Scented Asparagus
$115
Ratatouille
$115
Fried Cauliflower with Citric Dressing
$115
Creamy Spinach
$115
Chimichurri
$90
Au jus
$90
Bearnaise
$90
Bourbon BBQ
$90
Shrimp
$160
Foie gras 3oz
$320
Baba Au Rhum
$290
- Biscuit
- Lemon curd
- French merengue
Wild Berries
$280
- Grilled in red wine and spices
- Saffron sabayon
- Crispy brioche
Profiterols
$270
- Vanilla cream
- 78% chocolate sauce
Praliné Tart
$300
- Hazelnut cream
- Banana and almonds
- Salty caramel ice cream
Homemade Ice Cream
$250
Ask for today's recipe
Opening Hours
Breakfast: 8:00AM - 11:00AM
Dinner: 5:00PM- 10:30PM
Contact Us
Km 10 Lote D 23455
Cabo San Lucas Mexico